6 Season
115 Episode
Trails to Oishii Tokyo - Season 1 Episode 4 NATTO
This episode features natto, a fermented soybean product known for its powerful smell and sticky texture. Both economical and nutritious, natto is a staple Japanese breakfast food. Mito, north of Tokyo, is the natto capital of Japan. See how traditional, organic natto is made, and have a look at a variety of unique dishes that feature natto.
- Country : United States of America
- Genre : Documentary
- Director :
- Cast :
